Difference between revisions of "Kopitiam"
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*Diao He: (hokkien for Fishing) Tea, the tea-bag variety | *Diao He: (hokkien for Fishing) Tea, the tea-bag variety | ||
*Tak Kiu: (hokkien for Kicking Ball) Milo | *Tak Kiu: (hokkien for Kicking Ball) Milo | ||
* | *Hor-lick: Horlicks | ||
*A Hua Tien: Ovaltine | *A Hua Tien: Ovaltine | ||
*Shi-Pee: Sprite | *Shi-Pee: Sprite |
Revision as of 16:56, 19 November 2010
Definition
Hokkien term for Coffee Shop
- Kopi: Coffee
- Tiam: (hokkien) Shop
Description and History
Traditional kopitiams have marble-top wooden-base tables, and wooden chairs. They are usually found on the ground-level of two-storey shophouses.
Modern-day kopitiams are also known as food courts, and are usually located in shopping centres, and serve a variety of international fare.
Kopitiam Lingo
Traditional kopitiams have a variety of lingo which vary from place to place. A non-exhaustive list of commonly-used terms follows:
Drinks
- Kopi: Coffee
- Teh: Tea, usually prepared with tea-dust, does not come in a tea-bag
- Diao He: (hokkien for Fishing) Tea, the tea-bag variety
- Tak Kiu: (hokkien for Kicking Ball) Milo
- Hor-lick: Horlicks
- A Hua Tien: Ovaltine
- Shi-Pee: Sprite
Customization (for Coffee, Tea, and other hot drinks)
- Kosong: (malay for Zero) No sugar
- Siu Dai: Less sugar
- See: Carnation Milk
- Oh: No milk
- Peng: (hokkien) With ice
- Pau: (hokkien for packet) Take-away